Podcast

Hola y Bienvenidos! Are you ready to be inspired to cook at home, try new recipes, meet chefs, food bloggers and artisans from around the world? Diving into my Latina roots, I use my magical molcajete, wood pit and other tools and techniques that make my guacamole, crunchy tacos, chorizo y queso fundido molcajete, chimichangas, spicy slow grilled ribs, and so much more taste like grandma used to make back in Mexico. My guest chefs and familia share their inspiring stories that led them to create cookie art, Churro cupcakes, Mexican chocolate brownies, sweet potato flautas, pumpkin tamales, and other delicious culinary creations.

Warning, most of our podcasts will make you hungry and you may find yourself dancing in your kitchen to salsa music. Eat before listening or have snacks nearby as we celebrate sharing home-cooked meals with friends and family for food is love!

Saludos & Abrazos, Molé Mama

Episode 84: Little Hunnys Cakery - Cake Wars Winner, Cake Artist Extraordinaire Linda C.

diana silva April 13, 2020

San Diego's award-winning cake artist chats about winning Cake Wars, making Matel's 60th Birthday Party Cake, 4 feet wedding cake with 450 handcrafted flowers, her cake glue, online classes and her cupcakes. Warning this episode will make you hungry, so bring snacks while you listen.

Little Hunnys Cakery is open for business during our quarantine so you can still order her extraordinary cakes and extraordinary cakes and cupcakes.

Watch our podcast on YouTube or listen below.

Little Hunnys Cakery, & Cookie Monster and King Tut Cakes

Visit Little Hunnys Cakery website and Instagram to place orders and further inspiration.

Molé Mama

Easy Mexican Food Recipes!

My beautiful mother Rose started teaching me to cook when I was 9 years old. Her delicious authentic heirloom Mexican recipes have been passed from mother to daughters for generations. Join Molé Mama and learn how to cook some of the best authentic Mexican recipes ever!

Molé Mama | , San Diego, CA, United States