Molé Mama
Molé Mama is a San Diego-based author, home chef, vlogger, and podcaster. Diving into her Latina roots, she uses her magical molcajete, and other tools and techniques that make her food taste like grandma used to make back in Mexico.
Her book, Molé Mama; A Memoir of Love, Cooking, and Loss, shares the stories of how she perfected her beloved mother's recipes. Readers swear that they smell Sonora enchiladas, Spanish rice, mole, and other delicious Mexican food simmering in their kitchens as they read her book.
Molé Mama Recipes YouTube cooking videos and weekly podcast celebrates family recipes, cooking delicious meals at home, and adding love to every recipe. Along with her guest chefs, Molé Mama explores recipes and traditions from around the world and the stories that keep them alive. Most of her podcasts will make you hungry, and you may find yourself dancing in your kitchen to salsa music.
Molé Mama is calling everyone to return to their kitchens and to preserve their living and past ancestors' favorite recipes and stories for future generations.
"We need to try to preserve our cultures and not just let those favorite recipes disappear forever. The common thread of every cherished family recipe is that they were homemade with love, and that's the real secret ingredient," says Molé Mama. For many home chefs, cooking is their preferred love language, and that's why we cherish their recipes. Their love has the power to transcend an ordinary recipe into magic!
My beautiful mother Rose started teaching me to cook when I was 9 years old. Her delicious authentic heirloom Mexican recipes have been passed from mother to daughters for generations. Join Molé Mama and learn how to cook some of the best authentic Mexican recipes ever!
Molé Mama | , San Diego, CA, United States