Podcast
Hola y Bienvenidos! Are you ready to be inspired to cook at home, try new recipes, meet chefs, food bloggers and artisans from around the world? Diving into my Latina roots, I use my magical molcajete, wood pit and other tools and techniques that make my guacamole, crunchy tacos, chorizo y queso fundido molcajete, chimichangas, spicy slow grilled ribs, and so much more taste like grandma used to make back in Mexico. My guest chefs and familia share their inspiring stories that led them to create cookie art, Churro cupcakes, Mexican chocolate brownies, sweet potato flautas, pumpkin tamales, and other delicious culinary creations.
Warning, most of our podcasts will make you hungry and you may find yourself dancing in your kitchen to salsa music. Eat before listening or have snacks nearby as we celebrate sharing home-cooked meals with friends and family for food is love!
Saludos & Abrazos, Molé Mama
Alejandra's efforts to help her infant son thrive despite his allergies to dairy products led her to plant-based recipes. And today, her blog with Spanish and English recipes are helping thousands explore nutritious, delicious Mexican plant-based recipes. She's even created a 21 step eBook to help anyone shift to a plant-based diet and a smoothy eBook with 32 recipes, one for every day of the month!
Watch on YouTube.
Dia de los Muertos or Day of the Dead is a lovely Mexican tradition, celebrating our lost loved ones. Two of my favorite award-winning Mexican amigas, Alicia and Yvette's stories will inspire you to honor your loved ones with tenderness and joy. They also provide helpful ideas for celebrating this memorable holiday during our pandemic. It's never been a better time to start this tradition or to continue it and connect to the memories of our cherished loved ones.
Watch on YouTube!
As one of the 15 Mouthwatering Food Photographers to Follow on Instagram, Jacques' recipes are gorgeous and filled with passion and love. The stories of his deep multi-generational culinary roots will remind you that cooking for our loved ones, for any chef, is one of the greatest joys! Warning, this episode will make you so hungry!
Visit Jacques Cooks Mx Instagram account to connect, explore her delicious recipes and continue to be inspired.
Silvia is an award-winning Mexican food blogger full of heart and passion with a great story! Coco movie premiers, interviewed Kevin Costner, Barbacoa, Green Chicken Pozole, and so much more!
Watch our episode on YouTube.
About Mamá Latina Tips Born and raised in Mexico, Silvia worked as a human resources executive and university professor for 8 years and now is one of a unique, small group of bilingual Latina bloggers in the U.S.
In 2009, she founded her award-winning, bilingual blog, www.mamalatinatips.com, where she shares Mexican dishes, Latin-inspired recipes, and practical tips for parenting, healthy living, travel, beauty, fashion, and finance. Silvia sees her blog as the perfect destination for families looking to embrace their cultures through food, fiestas, and family life.
In 2012, she founded Mama Latina Tips Media, which offers consulting services to companies in both English and Spanish. And in 2020 she founded Disneylandear.com a Spanish site for all things Disney and she launched a consulting business and a class in Spanish: SEO for content creators (SEO para Creadores de Contenido). Latism’s Bilingual Influencer of the Year for 2016-2017, she has been named one of the Top 10 Best Latina Mommy Bloggers by Latina Magazine. She now lives on California’s Central Coast with her husband and two boys. She loves cooking, dancing, traveling, reading, playing board games, having cafecito with friends and throwing fiestas.
Visit Mamá Latina Tips website and Instagram account to connect, explore her delicious recipes and continue to be inspired.
Best to watch our episode on YouTube to see Molé Mama cook two of her favorite recipes! It's fun, and you'll see just how easy it is to make these beloved recipes! Warning, this show will make you crave crunchy tacos and fresh guacamole!
Crunchy Tacos Time!
You can stay in touch with us by visiting: @mole_mama and fb.com/molemama
My beautiful mother Rose started teaching me to cook when I was 9 years old. Her delicious authentic heirloom Mexican recipes have been passed from mother to daughters for generations. Join Molé Mama and learn how to cook some of the best authentic Mexican recipes ever!
Molé Mama | , San Diego, CA, United States
