Episode 46: Molé Mama & Sabor A Baja's founder, Abril Echavarria

April is using her Mexican food recipes, travel, delicious salsas and a new cookbook to connect us to her beloved Mexico!

Visit Abril’s website to purchase her yummy salsa and follow her on instagram to be inspired!

Episode 45: Molé Mama & Daniela's Kitchen Bakery chat about her delicious cakes, cupcakes and more!

Churro, apple pie, strawberry shortcake, fresas & crema, piña colada, bacon maple cupcakes, cakes, cookies, jars, are just a few of her specialties! Learn more about this fantastic self-taught, inspiring San Diego chef and why Molé Mama is obsessed with her desserts!

Go to Daniela’s website to order her delicious desserts and follow her on instagram to learn more about upcoming events.

Episode 44: Molé Mama & Jeanne Rosner, MD, founder of Soul Food Salon chat about her food challenge 2019

Learn more about the health benefits of eating seasonal, organic, unprocessed, local foods. Be inspired with a weekly real food challenge, monthly videos, more.

Follow Soul Food Salon on her website and instagram to learn more about her food challenge and upcoming events!

Episode 43: Molé Mama's primas(Carmen Lopez & Eva Zermeño) return to chat about their recent visit and giant fiesta!

Gather great ideas for your next fiesta! Tacos, churros, cakes and Mexican inspired cupcakes, piñatas and Karoke signing and lots of laughter and fun!

Episode 42: Molé Mama's primas (Carmen Lopez & Eva Zermeño) share their favorite recipes for cold weather!

Mexican soups, roasted rosemary and garlic chicken, carnitas, dessert recipes and more! Tune in for all the fun as the primas joyfully share their favorite cooking and family stories.

Abondigas Soup & Kalhua Cake